Our take on the Vodka Soda will have you transported to sunny days on sandy beaches. We blend ultra-smooth, triple-distilled craft vodka with sweet blood orange juice and a hint of hibiscus syrup, topping it off with bubbly soda water. At only 130 calories, this Light Mix is a guilt-free and refreshing tropical treatABV: 5.2%£5.00
Ayinger - Celebrator (330 ml bottle)
A beer that has a dominant malty taste. This beer’s origins in a monk’s recipe are reflected in its heartiness. The Pope of Beers, Conrad Seidl, describes it as: “Almost black with a very slight red tone, a sensational, festive foam and truly extraordinary fragrance that at first summons up visions of greaves lard. The first taste is of mild fullness with an accompanying coffee tone, which becomes more dominant with the aftertaste. There is very little of the sweetness that is frequently to be tasted with doppelbock beer.” The Ayinger Celebrator has been ranked among the best beers of the world by the Chicago Testing Institute several times and has won numerous medals.
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Deya have enjoyed a rapid rise amongst drinkers ‘who know’ and we can see why. So when we decided to collaborate, we thought a blend of our two flagship offerings would be the perfect way to go. We took all the key ingredients from both, then amped them up to make a huge, juicy Dipa! The much loved characters from both beers come through, with the exquisite tropical bouquet of steady rolling man floating from the glass, followed by grapefruit and pineapple on the palate, before finishing with the perfectly balanced bitterness of Jaipur.ABV: 8.0%£7.50
St.Bernardus Abt 12 has a very fruity aroma that is the result of using unique house yeast strain. It brims over with different, complex tastes and stands out through its long, bittersweet finish. Thanks to its mild, rounded taste and perfect balance between bitter and sweet, this beer goes down very easily. When you drink an Abt you can enjoy life to the full!ABV: 10.0%£4.70
Full bodied, balanced unapologetic New England. Brewed with IPA Malt, Oat Malt, Flaked Oats and Wheat Malt. Double dry hopped with Eldorado, Idaho 7 and Azzacca this 18g/ltr packs a tropical punch of stone fruit, citrus and mango.ABV: 7.4%£5.70
Barrel Aged Manhattan SourBottle fermented for a smoother carbonation, the Manhattan Sour was aged in Wild Turkey barrels for 18 months. It is a complex sour with vanilla, sweet cherry and toasted oak flavour. It has a thick and jammy palate with a clean finish rounded out by mild tannins. ABV: 10.3%Barrel Aged Martini SourBottle fermented for a smoother carbonation, the Martini Sour was aged in Chardonnay barrels for 18 months. Subtle ginger on the nose, melon and lemon with a tannic dry finishABV: 5.2%£19.50
Fire Strata is an IPA from New Bristol Brewery, at 5% and layered with citrus and tropical aromas paired with subtle herbal dankness. Super mellow and soft, it's packed with the brand new, indie hop, Strata, a new, amazing hop from Oregon.Taste: Dank & Fruity.Hops: Strata & Citra.ABV: 5.1%£5.20
Glowing orange colour. A beautifully balanced beer where the Pale, crystal and Munich malts really help amplify the hops juicy qualities. Layers of flavour: tropical fruit, citrus fruit, stinky cheese, caramel - all working together. Bitter and sweet. Lush.Hops: Citra, Mosaic, Columbus, ChinookABV: 5.5%£5.30
Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date!ABV: 7.0%£4.35
Bright and vibrantly hoppy West Coast IPA packed with Centennial, Chinook & Warrior hops. Light golden colour and crystal clear (!!) with huge pine and citrus flavours, with a big bitter finish.ABV: 7.3%£5.70
If you know your Rza from your Gza and your Ghostface Killah from your Masta Killa then we Raekwon this is the beer for you. Our Method, Man of bringing together US and NZ hops with lactose creates a slightly sweeter, yet balanced juicy and creamy IPAABV: 5.5%Allergens: Dairy, Gluten£4.75
A murky, juicy and fruity New England Pale Ale hopped with Citra, Mosaic, Simcoe & Chinook. ABV: 5.2%£6.50
A complex multi layered bourbon oaked imperial milk stout, with toasted coconut flakes, coconut cream and sticky Tongan vanilla beans.ABV: 10.0%Allergens: Gluten, Dairy (Lactose), Peanuts£7.00