Crushed Munich Malt (100 g)
Less fermentable than Pale Ale malt. Sweet/nutty notes with a pronounced golden/copper colour.
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Crushed Warminster Maris Otter Pale Ale Malt, the backbone of the so many British ales
Bulk Buy Discounts save money by buying in bulk
Quantity Purchased | Price |
---|---|
3 - 4 | £1.80 |
5 - 24 | £1.60 |
25 + | £1.50 |
Less fermentable than Pale Ale malt. Sweet/nutty notes with a pronounced golden/copper colour.
£0.20Lactose / Milk SugarNon fermentable, added late in boil for additional sweetness and body. Requirement for some styles.
£0.80Flaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then flaked.It lightens wort colour, reduces protein levels and imparts a characteristic dryness to finished beers. Rice has low gluten so can be used for crafting low gluten products.
£0.20Weyermann Carapils - gives a fuller body with better head retention
£0.20Ritchies Brewing Sugar 1 kgFor use in brew kits and beefing up ABV in imperial IPA/Stout without adding to body
£2.20Weyermann Carafa Special 3 - dehusked, essential for Black IPA without excessive tannins
£0.20Warminster Flaked MaizeUp to 10%Pre-cooked/non-malted cereal, can be added directly to a mash. Neutral flavour in ales, gives subtle corn notes in lighter styles
£0.20Warminster Torrified Flaked Barley2.5-4.5 EBCUp to 10%Pre-cooked/non-malted cereal, can be added directly to a mash. Gives grainy notes and improves head retention
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