Deya - Do We Have A 3-D Asset for the Croc (500 ml can)
Delving into the dank. Mosaic, Galaxy and Enigma are a heavy hitting trio, providing unapologetic pith and green next to ripe tropical fruit aroma.ABV: 6.5%
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This is a sweet IPA brewed with some rye and light caramalt. This beer has a sticky body overlaid with mango, ripe tropical fruit and a hint of sweet resin from Simcoe and Chinook
ABV: 6.0%
Delving into the dank. Mosaic, Galaxy and Enigma are a heavy hitting trio, providing unapologetic pith and green next to ripe tropical fruit aroma.ABV: 6.5%
£7.10A West Coast IPA brimming with pineapple notes with the bitterness of pine and a zesty finish. Simcoe and Centennial hops.6.7% ABV.
£5.90Our house pale ale, the ultimate fridge filler.4%, super easy drinking, smooth and tropical.Silver medal at Love Beer London earlier this year - judge's comments "Great aroma and flavour, looks excellent and has a very good foam"
£0.00Our award winning Session IPA. At SIBA's first ever Digital Beer Awards in July 2020 this beer took Gold for it's category in the South East and Nationally, taking bronze overall (500+ entries). Tropical fruit, bitter edge.ABV: 4.2%
£2.75Local delivery onlyProsecco Frizzante has a gentle fizz making it a lighter, more easy drinking style. This is a classic frizzante from the Veneto. It has a gentle sparkling and is packed full of fresh apple, delicate melon flavours with a clean, crisp finish.ABV: 10.5%Contains suplhites
£16.00A historic Belgian style Oud Bruin blended from 2 batches. This sour dark ale style has similarities to Flanders Red and British Stock Ale with unique caramel and treacle notes. Mixed culture fermented with locally sourced Scottish strawberries.7.2% ABV.
£8.70An homage to ESB this is a classic traditional British bitter. Rich flavours of caramel and toffee complemented by spicy notes and berry flavours from East Kent Golding hops. Moderate bitterness on the finish.5% ABV.
£3.70A hazy and hoppy DDH pale ale with Amarillo and Citra hops. Juicy with a pillowy soft mouthfeel.5.2% ABV.
£3.95The Rothaus Radler consists of 50% lemonade and 50% Rothaus beer. It’s characterized through an effervescent and refreshing citrus aroma. The flavors are rounded off with a balanced mixture of Rothaus Pils and Rothaus Märzen Export. Just as with our beers, we only use carefully selected ingredients. For example, we only use natural flavors and the pure brewing water that we used at Rothaus. Through the use of high-quality sweeteners, our Rothaus Radler doesn’t just have a reduced alcoholic content, but also a reduced caloric content.ABV: 2.4%
£2.25Saturated in Citra, Mosaic and Idaho-7, this 6% IPA is brimming with fruit bubblegum flavours of mango, orange peel, pineapple and ripe flat peaches. There are a limited number of cases of this beer and so we don't expect it to hang around for long.ABV: 6.0%
£6.00Gold standard in Saison. Period.The Saison Dupont is a coppery blonde beer, with aromas of fine hops, with marked bitterness, dry and very refreshing as it was originally. Coppery blond, the finest aromas and a strong bitterness transform this beer into a thirst-quencher with no equal, just the way it was created. Our selection of yeasts is the perfect base for these typical aromas and ditto taste. A real refermentation in the bottle, which will continue for a long time in your cellar, result into this complex and particular aromatic beer.ABV: 6.5%
£2.759.0-10.0% abv. Malted barley. Another recipe from the Barclay Perkins archive, from 1856. The Imperial Brown Stouts developed into what became known as the Russian Imperial Stouts, and this particular recipe developed into the Courage RIS, which is most notable because a) it was an excellent beer, and b) it continued to be produced until 1992, as the only surviving link to a certain brewing tradition that was huge in London, and made London famous, for over 200 years. And of course, a tradition which has now been lost. And the beer is black, not brown. Dark black. And round and smooth. Gentle. Coffee and cocoa aroma, then leading to dark fruits, dried fruits, raisin, fig, prune. Even plum. Some sour berries. Through the long finish of hop bitterness entwined with roast and char.ABV 9.5%
£5.50A copper coloured, aromatic beer brewed as a traditional American IPA made with pale and crystal malts and Cascade and Centennial American hops for a modern, citrusy finish. Enjoy this renegade chilled, with friends.ABV: 4.5%
£3.40Bright hoppy American pale ale with citrus and pine notes from Simcoe, Amarillo and Centennial hops. Subtle sweetness to the finish from the malt base. 4.8% ABV.
£5.00Blood orange and pink grapefruit soda, zero alcohol.
£1.80Our latest Triple Fruited Sour, J-TEAR. Packed full of over 250 kilos of Apricot, Peach & Mango fruit puree and has been soured with a custom blend of lactobacillus. It's full of big bold flavours, with plenty of bite and zesty crispness from the mango and creamy soft hits from the Apricot and Peach to give it an all round sour loving experience. J - TEAR is a refreshing drop of heaven. 5.5%
£5.806.8% abv. Beer & friendship strikes again! This time we've gone international. Long Haul is a NEIPA turned right up to 11 in collaboration with very dear and long-time pals One Drop from Sydney. It is the culmination of intricate process, avant-garde technique, ultra-premium ingredients, and a collective 14-year journey into beer. With the playbook in the bin, we've cooked up a combination of YCH Cryo pop and Sabro Cryo to assualt the whirlpool, we’ve open-top fermented a thick base of Multi-Stacked Oats and Chit with our in-house L3 Yeast Blend before loading an unholy amount of fresh Nelson Sauvain, Mosaic and Nectaron hop oil into our dry-hop. At over 22g/L, and employing a multi-staged hop burst approach, expect a stubborn long haul of hop character that stays with your one long after liquid gold has laced the lips. We’ve loved everything about this project and we hope you enjoy it with as much love as we’ve had making it.
£5.60Barnum Brown - American Brown Ale - Our take on the American Brown Ale has a soft biscuit base with a gentle roast character and some pine, citrus and berry from the all American hop bill. Named after the first Paleontologist to document evidence of T Rex bones amongst other fascinating discoveries. His wife wrote a memoir called "I Married A Dinosaur." ABV. 5.6% Ingredients: Water, Barley, Oats, Wheat, Hops and Yeast Allergens: Barley, (Gluten) Oats and Wheat (Gluten)ABV: 5.6%
£5.40Northern Italy is known for its great sparkling wines. Frico Frizzante, a sparkling wine inspired by a love of Prosecco, is a blend of Trebbiano, Glera and Chardonnay. With light refreshing bubbles and flavors of crisp green apples and pear, Frizzante brings you the joy of Italian sparkling wine in a can. Crisp, clean, bubbly pleasure in a can.ABV: 10.5%
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