Abbaye De Rocs - Noel (330 ml bottle)
A delicious dark and spicy Christmas ale with hints of raisins, coriander, dates and cloves. Abbaye des Rocs Speciale Noel is a Belgian triple beer that is complex and has a lot of flavour.ABV: 9.0%
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Goleta is a classical Sauvignon blanc with bright aromas of citrus fruits and herbaceous notes of capsicum. A refreshing wine with crisp acidity that will have you coming back for more
ABV: 13.0%
Contains suplhites
A delicious dark and spicy Christmas ale with hints of raisins, coriander, dates and cloves. Abbaye des Rocs Speciale Noel is a Belgian triple beer that is complex and has a lot of flavour.ABV: 9.0%
£4.00A thirst quenching session beer, Sour Suzy mimics a classic German brewing technique (sour mashing) to impart a light, refreshing tartness. No hop bitterness & very low hop profile. Sour Suzy is not your typical session beer – rather it delivers something a bit more obscure and intriguing. It drinks as refreshingly as a glass of lemonade. The grain bill includes a healthy portion of wheat, while citrusy hops lend bright notes to the aroma.ABV: 4.0%
£2.40Sessionable homage to Muddle, NEIPA style. Hops: Citra, Columbus, Ekuanot & CitraABV: 7.0%
£6.75Inspired by a Spanish dish similar to chocolate-covered French Toast. Vanilla, cinnamon & cacao join a robust base or Munich, Brown, Rye, Chocolate, and Crystal malts for bitter chocolate and spiced bready character up front, rounding out into sweet, silky, warming indulgence.ABV: 8.9%
£8.35Hop shot combinations of Mosaic, Citra and Nelson Sauvin unleash intense tropical, mango and blueberry aromas. Prepare those tastebuds for a super smooth, full-bodied, damn right crushable NEPA that delivers an exotic fruit punch bowl extravaganza with every sip, slurp, and swig.ABV: 5.0%
£4.95This is a soft, delicious, juicy DIPA. 7.5% ABV. Sabro, Citra, Loral and Strata on the dry hop giving big orange and lemon notes with slight coconut and a sweet finish. 500ml
£7.50Our house pale ale, the ultimate fridge filler.4%, super easy drinking, smooth and tropical.Silver medal at Love Beer London earlier this year - judge's comments "Great aroma and flavour, looks excellent and has a very good foam"
£0.00The Paloma is Mexico’s most beloved cocktail. Made with mature Blue-Weber agave tequila, double-distilled in the Highlands of Jalisco, Mexico. This ultra-smooth Blanco tequila pairs brilliantly with sour-sweet pink grapefruit and tangy lime juice. Finished with bubbly soda water and a hint of natural cane sugar. This lively and refreshing take on the classic is great for any occasion. ABV: 5.7%
£6.00A mixed fermentation berliner weisse style beer conditioned with Raspberries and Strawberries for a juicy, tart and refreshing sour beer.3.8% ABV.
£5.60Possibly the standout beer from our individual staff designed DDH Pale series of 2020; Murmurations makes a welcome return with a new and improved recipe, headed up by our second ever employee at the brewery, our very own Scott. Featuring a technique known as “hop bursting”; Scott’s objective is to purposely multi-layer the whirlpool hops to accentuate his dry hop bill of Mosaic, Simcoe, Azacca and Enigma. Gradually adding a small amount of Mosaic at 100 degrees, before dropping the whirlpool down to 87 degrees and adding his main whirlpool addition of Simcoe, the result is that each individual varietal is distinguishable throughout – creating, what we feel, is possibly our most crushable pale yet.ABV: 4.9%
£4.95NOTE: Growler Deposit required if not returning bottle at time of purchase (see related products below) Growler fills - CO2 purged bottle for longer life draught beers Pick your fill from the options. If you do not have a growler bottle, then there is a deposit to be paid. If you have a bottle, we will fill a bottle and return your old bottle for a brewery cleaning process before it re-enters circulation. Local delivery only - delivery requiring courier completion will have product removed from order. Current Fill Options London Beer Lab Kaiser Pils 4.6% - house lager with Weihenstephan yeast strain and Mandarina Bavaria hops London Beer Lab Session IPA 4.2% - quaffable, tropical fruit, bitter edgePeanut Butter & Jelly Sour 6% (dairy, gluten, peanuts) - creamy sour with peanut butterPassion for Philly 4% - Intense Passionfruit SourSauberbraten 6% - Tart, Chocolate & Roasted MaltsSession Sabro IPA 4.2% - Mild lime, coconut notes, fluffy
£6.00Bright and hoppy American style amber ale. Amarillo, Centennial and Chinook hops give bold stone fruit flavours complemented by resinous pine notes and a punchy bitterness on the finish.5.5% ABV.
£5.40Big Paw is a bigger, bolder version of our brew Southpaw. Part of our ‘Tweak Series’ where we take our classics and amplify them. Loaded with a complex malt bill including rye for a little bit of spice and heavily hopped with Simcoe and Cascade – The heavyweight champion of our original ale.ABV: 7.6%
£5.306% IPAExtra pale, flaked oats and chit make up the grist giving a soft platform for a Southern hemisphere hop showcase of Nelson Sauvin, Enigma and Galaxy, bringing aromas of crushed white grape, passion fruit and gooseberries.
£5.95Gluten free pale - A grist of extra pale. wheat, and oats have us a lean wort that was hopped in the whirlpool with Citra & Centennial. Dry-hopped with Citra, Centennial, Simcoe, & Idaho-7 for bright tangerine and grapefruit aromas with a subtle piney bitterness. ABV: 4.8%
£4.40This Flemish red from Verhaeghe is truly unique. The amber beer is brewed in the normal fashion and then put into oak barrels for many years to take on that oak character and turn slowly sour. It has a wonderful oak and cherry aroma, with a hint of balsamic vinegar. It starts beautifully sweet and melts away into a soft, sour cherry-like beer known as a Flemish Red.ABV: 6.2%
£3.00This traditional British Barley Wine is designed to taste like winter: it has a boozy warmth, candied fruit and dried fruit notes from the malt, and lots of clementine zest and heady spice from the shovels of EKG hops we added to the boil. This beer was brewed in collaboration with beer writer Jonny Garrett to celebrate his latest book, A Year in Beer, all about the joy of seasonal brewing and drinking.ABV: 8.6%Allergens: Gluten
£5.20This dark style lager boasts a Munich and chocolate malt base, giving smooth caramel flavours with crisp bready characteristics. Pouring a luxurious garnet hued brown, Oompah ticks all the boxes for an easy drinking German classic.ABV: 5.5%
£4.00Project Barista combines two of our greatest passions! This series takes the relationship between coffee and beer in different directions, with four unique brews, four kinds of coffee used in different ways, in collaboration with four incredible independent roasters. Our delicious ESB uses classic malts, a traditional yeast and is served with a Siren spin.ABV: 5.8%Allergens: Nuts (Hazelnuts), Gluten
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