Mangrove Jack M29 French Saison Yeast
French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.
Suitable for producing Saisons and farmhouse style beers up to 14% ABV.
Attenuation: Very High (85 - 90%)
Flocculation: Medium
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£4.50
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£4.50
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